We have been having bread appreciation meals. 
Homemade loaves with seeds, olives, nuts, herbs. 

This round beauty was created 
by people from Xinjiang. 

And the other day, I saw some biscuits made with flour, water and salt, and baked up to four times to get rid of any moisture that might lead to mold on a long voyage by ship. 
It is called hard tack.
Photo: Bread for sale, near Suzhou, China


This sign appeared 
one day like an angel.
Photo: In Tai Hang, Hong Kong

one year, two

Welcome to the new year.
Photo: Windows in Napier, New Zealand

fair is fair

Maybe I believe 
in fairness 
more than self-help.
Photo: Napier, New Zealand